pendants
Now why did I go and spend all that money on a costume when Finn could have just as well dressed up as a Home Depot bucket for Halloween?
A day at the pumpkin patch.
Nature's first green is gold,
Spades take up leaves
I may load and unload
I saw a cute little Halloween wreath at the store a couple weeks ago. I've been itching to get a wreath of any kind up on the door. I don't know what it is about something decorating the door. It makes me happy. But I just couldn't justify spending the money for one, so I hit the craft store and brainstormed a way to make one of my own instead. How hard could it be?
Well, it wasn't hard but it was slightly more time-consuming than I imagined it would be. This, of course, makes me wonder if it really was worth it to make my own, because time is money, after all. I do love having my own little jack-o-lantern faces to get the house in the Halloween spirit. So, yes, it was worth it. This wreath, along with my ghosts in the trees outside (they've actually weathered pretty well over the last 5 years!), has me very excited for All Hallows' Eve.
To start, I picked up a bag of sticks to use for the pumpkin stems and to connect all the pumpkins. You'll also need about 10 wooden circles and 4 wooden ovals. (My craft supply store didn't have a wooden pumpkin shape that I liked. If yours does... lucky you! Feel free to improvise with whatever materials you find.) You'll also need some paints, paint brush and glue.
2 - Paint the stems. I used a light and dark green and made stripes. Use a darker orange to paint the groove lines on the pumpkins. (wait to do the faces after the pumpkins are all arranged in their circle - because some of them in the background won't need faces)
4 - Cut and glue on stems.
"Organize Now! A Week-By-Week Guide to Simplify Your Space and Your Life" by Jennifer Ford Berry is one of those books that, once I stumbled across it, I couldn't resist buying. I am guilty of judging a book by it's cover... and this one is so cute. It also had me with the words "week-by-week guide". I'm a sucker for anything that promises a week-by-week plan. Love the idea of someone else planning all my time and guiding me through the week.
While looking for a can of soup the other day I found a can of pumpkin puree and haven't been able to get it out of my mind. Technically, it's Fall. But with Santa Anas followed by heat and humidity, the last thing I crave is pumpkin pie. In fact, I never could understand why Starbuck's introduces their seasonal pumpkin spice latte before the end of our hot weather. I know it's cooler in most parts of the country and Starbuck's rolls these things out franchise-wide, but we live in an age computers and technology for Pete's sake! Surely they could probably adequately handle introducing seasonal products when it's appropriate to specific geographic regions. But, I diverge... point is, I was starting to vaguely crave something resembling pumpkin pie. So this morning, using the fog as my inspiration and excuse for baking, I made some pumpkin muffins before the sun could have a chance to make the kitchen miserable.Labels: baking